Hibiscus Berry Smoothie
Ingredients
- 1 Hibiscus Tea Bag
- 1 Cup mixed berries (Strawberries, blueberries, raspberries)
- 1 banana
- 1 Tablespoon hone1 cup Greek Yoghurty over ice
- 1 Tablespoon Honey
- Ice Cubes
Directions
- Brew the Hibiscus Tea Bag in boiling water & let it cool.
- In a blender, combine the cooled Hibiscus tea, mixed berries, banana, Greek yoghurt, honey and ice
- Blend until smooth & serve immediately.